Minestrone Recipe

Name: Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions, finely chopped; 3 carrots, peeled and diced; 3 stalks celery, chopped; 8 ounces potatoes, peeled and diced; 2 zucchini, diced; 3 ounces green beans, chopped into small pieces; 8 ounces cabbage, shredded; 1/2 cup oil; 1 1/2 ounces butter; 5 cups water; 3 beef bouillon cubes; 25 ounces whole tomatoes, canned; 15 ounces cannellini beans, canned, drained

Servings: persons

2 onions, finely chopped
3 carrots, peeled and diced
3 stalks celery, chopped
8 ounces potatoes, peeled and diced
2 zucchini, diced
3 ounces green beans, chopped into small pieces
8 ounces cabbage, shredded
1/2 cup oil
1 1/2 ounces butter
5 cups water
3 beef bouillon cubes
25 ounces whole tomatoes, canned
15 ounces cannellini beans, canned, drained

1
Heat oil and butter in large pan, add onions, cook over medium heat until onions are pale golden brown. Add carrots, cook 2 to 3 minutes, stirring occasionally. Repeat this procedure with the potatoes, then the celery, zucchini, beans and cabbage.
2
Stir in water, crumbled stock cubes and undrained, mashed tomatoes. Bring to boil, reduce heat, cover, simmer 1 1/2 to 2 hours or until soup is thick.
3
During last 15 minutes of cooking, stir in cannellini beans.
4
Season with salt and pepper. If desired, grated parmesan cheese can be stirred into the soup before serving or served separately with the soup.

817

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 onions, finely chopped, 3 carrots, peeled and diced, 3 stalks celery, chopped, 8 ounces potatoes, peeled and diced, and more.

Yes, Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minestrone

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