Minestrone Recipe

Name: Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. butter; 4 chopped carrots; 3 chopped celery stalks; 2 chopped onions; 1 minced garlic clove; 1 coarsely chopped head cabbage; 2 large cans tomatoes; 8 c. water; 1/3 c. brown rice, uncooked; 1 tsp. salt; 1 Tbsp. Worcestershire sauce; 1 tsp. mixed Italian seasoning; 1/4 tsp. pepper; 4 coarsely chopped potatoes; 4 beef, chicken or vegetable bouillon cubes; 2 large sliced zucchini; 2 cans kidney beans drained; 10 oz. frozen chopped spinach; 3/4 c. grated Parmesan cheese; 2 cans tomato sauce

Servings: persons

6 Tbsp. butter
4 chopped carrots
3 chopped celery stalks
2 chopped onions
1 minced garlic clove
1 coarsely chopped head cabbage
2 large cans tomatoes
8 c. water
1/3 c. brown rice, uncooked
1 tsp. salt
1 Tbsp. Worcestershire sauce
1 tsp. mixed Italian seasoning
1/4 tsp. pepper
4 coarsely chopped potatoes
4 beef, chicken or vegetable bouillon cubes
2 large sliced zucchini
2 cans kidney beans drained
10 oz. frozen chopped spinach
3/4 c. grated Parmesan cheese
2 cans tomato sauce

1
Melt butter in large soup kettle; saute carrots, celery, onions, garlic, and cabbage about 20 minutes; stir often.
2
Add tomatoes, water, rice, tomato sauce, seasonings, potatoes, bouillon cubes and zucchini.
3
Bring to a boil.
4
Reduce heat and simmer covered 30 minutes.
5
Add beans and spinach; return to a boil and cook over medium heat until spinach is cooked; add more water if needed.
6
Garnish with Parmesan.

1096

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 6 Tbsp. butter, 4 chopped carrots, 3 chopped celery stalks, 2 chopped onions, and more.

Yes, Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minestrone

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