Bake this irresistible Mincemeat Fruit Cake at home. Made with flour, baking soda, eggs and brandy. Easy step-by-step instructions included.
This Mincemeat Fruit Cake relies on simple, everyday ingredients such as unsifted flour (regular), baking soda, eggs, slightly beaten and eagle brand condensed milk. It comes together quickly and makes 4 servings, at about 1275 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mincemeat Fruit Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026