How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mincemeat Cake?

You need 8 ingredients. The key ingredients include: 2 egg yolks, 1/2 c. melted butter or oleo, 1 tsp. vanilla, 1 c. each: raisins and nuts, and more.

Is Mincemeat Cake suitable as baking & desserts?

Yes, Mincemeat Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mincemeat Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mincemeat Cake Recipe

Name: Mincemeat Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg yolks; 1/2 c. melted butter or oleo; 1 tsp. vanilla; 1 c. each: raisins and nuts; 1 lb. mincemeat; 1 1/2 to 2 c. flour; 2 beaten egg whites; 1 tsp. soda, dissolved in 1 Tbsp. hot water

Mincemeat Cake – a delicious recipe with egg yolks, butter, vanilla, raisins, mincemeat, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 egg yolks
1/2 c. melted butter or oleo
1 tsp. vanilla
1 c. each: raisins and nuts
1 lb. mincemeat
1 1/2 to 2 c. flour
2 beaten egg whites
1 tsp. soda, dissolved in 1 Tbsp. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Baking & Desserts

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Mincemeat Cake

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