Minced Pork & Mushrooms In Lettuce Cups Recipe

Name: Minced Pork & Mushrooms In Lettuce Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces dried Chinese mushrooms; 6 spring onions, finely chopped; 4 teaspoons olive oil; 1/2 lb ground pork; 4 ounces water chestnuts (optional); 6 ounces crabmeat; 2 teaspoons sesame oil; 4 teaspoons light soy sauce; 2 teaspoons oyster sauce; 3 tablespoons Chinese wine; 8 lettuce leaves

Servings: persons

2 ounces dried Chinese mushrooms
6 spring onions, finely chopped
4 teaspoons olive oil
1/2 lb ground pork
4 ounces water chestnuts (optional)
6 ounces crabmeat
2 teaspoons sesame oil
4 teaspoons light soy sauce
2 teaspoons oyster sauce
3 tablespoons Chinese wine
8 lettuce leaves

1
Cover mushrooms with hot water for 30 minute Drain, remove steps, slice mushrooms.
2
Finely chop spring onion.
3
Heat oil in wok, add pork and stir fry until almost cooked.
4
Add mushrooms, onions, water chestnuts, crabmeat to wok.
5
Add sesame oil, sauces and cooking wine to mixture and stir fry for 1-2 minutes. Remove from heat and place in large plate. Add some chopped spring onion or parsley on top for garnish.
6
Guests may choose to wrap their own. Simply scoop the pork and mushroom mixture onto the lettuce leaves, fold in ends and sides of lettuce leaves for a neat appetiser!

311

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 ounces dried Chinese mushrooms, 6 spring onions, finely chopped, 4 teaspoons olive oil, 1/2 lb ground pork, and more.

Yes, Minced Pork & Mushrooms In Lettuce Cups falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minced Pork & Mushrooms In Lettuce Cups

How did you like this recipe?

Frequently Asked Questions