How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minced Clam Dip?

You need 6 ingredients. The key ingredients include: 7 1/2 oz. minced clams, 2 (3 oz.) cream cheese, 1 Tbsp. lemon juice, 1 tsp. Worcestershire sauce, and more.

Is Minced Clam Dip suitable as seafood?

Yes, Minced Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Minced Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Minced Clam Dip Recipe

Name: Minced Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 1/2 oz. minced clams; 2 (3 oz.) cream cheese; 1 Tbsp. lemon juice; 1 tsp. Worcestershire sauce; 1/2 tsp. salt; 1/8 tsp. pepper

Minced Clam Dip – a delicious recipe with clams, cream cheese, lemon juice, Worcestershire sauce, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

7 1/2 oz. minced clams
2 (3 oz.) cream cheese
1 Tbsp. lemon juice
1 tsp. Worcestershire sauce
1/2 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Seafood

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Minced Clam Dip

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