How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minced Clam Casserole?

You need 7 ingredients. The key ingredients include: 1 can minced clams with liquid, 2 beaten eggs, 1 c. milk, 1 can cream of mushroom soup, and more.

Is Minced Clam Casserole suitable as seafood?

Yes, Minced Clam Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Minced Clam Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minced Clam Casserole Recipe

Name: Minced Clam Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can minced clams with liquid; 2 beaten eggs; 1 c. milk; 1 can cream of mushroom soup; 30 crushed saltine crackers; 1/4 c. melted butter; 1 tsp. minced onion

Minced Clam Casserole – a delicious recipe with liquid, eggs, milk, cream of mushroom soup, crackers, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can minced clams with liquid
2 beaten eggs
1 c. milk
1 can cream of mushroom soup
30 crushed saltine crackers
1/4 c. melted butter
1 tsp. minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Seafood

Eats Now Editorial Team

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Minced Clam Casserole

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