Minced Beef Stew Recipe

Name: Minced Beef Stew Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound grnd sirloin; 1 (10 ounce.) can tomatoes; 2 tbsp. butter; 1/8 teaspoon pepper; 1/8 teaspoon curry; 1 teaspoon salt; 1 teaspoon sugar; 1 c. water; 1/4 c. minced onion; 1 teaspoon Worcestershire sauce

Eats Now Editorial Team · 67 kcal · Soups & Stews

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Minced Beef Stew Recipe – a delicious recipe with sirloin, tomatoes, butter, pepper, curry, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound grnd sirloin
1 (10 ounce.) can tomatoes
2 tbsp. butter
1/8 teaspoon pepper
1/8 teaspoon curry
1 teaspoon salt
1 teaspoon sugar
1 c. water
1/4 c. minced onion
1 teaspoon Worcestershire sauce

1
Saute/fry beef in butter and break up with fork.
2
Stir in onion, salt, pepper, and curry and fry till browned.
3
Stir in remaining ingredients, cover and simmer.
4
Prepare dumplings and drop by spoonfuls over simmering stew.
5
Cover and simmer 15 min.

kcal

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Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound grnd sirloin, 1 (10 ounce.) can tomatoes, 2 tbsp. butter, 1/8 teaspoon pepper, and more.

Yes, Minced Beef Stew Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
67 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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