Minced Beef Soup Recipe

Name: Minced Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 250 grams minced beef; 3 medium potatoes, diced; 1 medium onion, chopped; 2 medium carrots, sliced; 3 garlic cloves, sliced; 1 can chopped tomatoes; 1/2 tsp onion salt; 800 ml chicken or beef broth or stock; 2 bay leaves; 4 tbsp olive oil, extra virgin; 1/2 tsp cracked black pepper.; 2 tbsp worcestershire sauce; 1 bag of spinach; 1 handful of chopped parsley; 1 small tomato paste; 4 tbsp red wine

Servings: persons

250 grams minced beef
3 medium potatoes, diced
1 medium onion, chopped
2 medium carrots, sliced
3 garlic cloves, sliced
1 can chopped tomatoes
1/2 tsp onion salt
800 ml chicken or beef broth or stock
2 bay leaves
4 tbsp olive oil, extra virgin
1/2 tsp cracked black pepper.
2 tbsp worcestershire sauce
1 bag of spinach
1 handful of chopped parsley
1 small tomato paste
4 tbsp red wine

1
Heat a skillet over medium heat and add 2 tablespoons of olive oil.
2
When heated brown the meat.
3
Transfer to a plate and set aside.
4
Heat the same pan with the rest of the olive oil.
5
Add the garlic and onion and fry for 2-3 minutes until the onion has softened.
6
Add in the tomato can, wine, paste, bay leaves and Worcestershire sauce and Continue to simmer for a further 5 minutes, stirring occasionally.
7
Add the stock and bring to the boil.
8
Then add the rest (not the spinach or parsley) of the ingredients, including meat and simmer for 30-35 minutes on low-medium heat or until potatoes are cooked.
9
Occasionally stir and if needed top up with boiling water.
10
Add the spinach and parsley and continue to simmer for a further 15-20 minutes.
11
Check seasoning.
12
Rest for 10 minutes and serve with some grated parmesan, if using.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 250 grams minced beef, 3 medium potatoes, diced, 1 medium onion, chopped, 2 medium carrots, sliced, and more.

Yes, Minced Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minced Beef Soup

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