How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mince Lamb Satay Recipe cookingetcetera?

You need 9 ingredients. The key ingredients include: 500 gram lean minced goat/beef (I use 300 gr), flat bamboo skewers - soak in water before hand, 500 gr goat/lamb fat tissue ( I use 1 cup of bread crumbs + eggs), 2 tbs coriander seeds, toasted till fragrant, and more.

Is Mince Lamb Satay Recipe cookingetcetera suitable as meat & poultry?

Yes, Mince Lamb Satay Recipe cookingetcetera falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mince Lamb Satay Recipe cookingetcetera?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mince Lamb Satay Recipe cookingetcetera Recipe

Name: Mince Lamb Satay Recipe cookingetcetera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 gram lean minced goat/beef (I use 300 gr); flat bamboo skewers - soak in water before hand; 500 gr goat/lamb fat tissue ( I use 1 cup of bread crumbs + eggs); 2 tbs coriander seeds, toasted till fragrant; 6 cloves garlic; 1/4 tsp cumin, toasted till fragrant; 3 pinch of sugar; 2 tbs tamarind; pinch of salt & maggi

Mince Lamb Satay Recipe cookingetcetera – a delicious recipe with bamboo skewers, coriander seeds, garlic, cumin, sugar, tamarind. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

500 gram lean minced goat/beef (I use 300 gr)
flat bamboo skewers - soak in water before hand
500 gr goat/lamb fat tissue ( I use 1 cup of bread crumbs + eggs)
2 tbs coriander seeds, toasted till fragrant
6 cloves garlic
1/4 tsp cumin, toasted till fragrant
3 pinch of sugar
2 tbs tamarind
pinch of salt & maggi

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Quick Info

Servings
4 servings
Calories
978 kcal
Category
Meat & Poultry

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Mince Lamb Satay Recipe cookingetcetera

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