Turkey Lasagne

Name: Turkey Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. lasagne noodles; 1 can cream of mushroom soup; 2/3 c. milk; 1/2 tsp. salt; 1/2 tsp. poultry seasoning; 6 oz. cream cheese; 1 c. cottage cheese; 1/3 c. chopped onion; 1/3 chopped green pepper; 1/4 c. minced parsley; 3 c. diced turkey

Eats Now Editorial Team · 1000 kcal · Pasta & Noodles

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Turkey Lasagne – a delicious recipe with lasagne noodles, cream of mushroom soup, milk, salt, poultry seasoning, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. lasagne noodles
1 can cream of mushroom soup
2/3 c. milk
1/2 tsp. salt
1/2 tsp. poultry seasoning
6 oz. cream cheese
1 c. cottage cheese
1/3 c. chopped onion
1/3 chopped green pepper
1/4 c. minced parsley
3 c. diced turkey

1
Cook and drain noodles.
2
Preheat oven to 375u00b0.
3
Mix together the noodles, soup, milk, salt and poultry seasoning.
4
Heat through.
5
Mix together cream cheese and cottage cheese.
6
Add onion, green pepper and parsley.
7
Blend well.

1000

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 oz. lasagne noodles, 1 can cream of mushroom soup, 2/3 c. milk, 1/2 tsp. salt, and more.

Yes, Turkey Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1000 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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