Mimi's "barbecue" (Sloppy Joes)

1. 1

   Brown the meat and drain.

2. 2

   Turn the stove down to low heat.

3. 3

   Add the jar of chili sauce, then fill the jar with water and add that too.

4. 4

   Add the ketchup, mustard, and worcestershire.

5. 5

   Let simmer on low heat for an hour a half or more (longer the better!)

6. 6

   until the sauce thickens up.

7. 7

   Serve on hamburger buns.

* Per serving · 4 servings · Values may vary.

No additional tips available.