Guinness Beef Stew Recipe

Name: Guinness Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kilogram sirloin steak; 2 tablespoons dripping; 2 onions large; 2 cloves garlic; 1/4 cup plain flour; 1 cup beef stock; 1 cup guinness; 3 carrots; 2 bay leaves; 1 teaspoon dried thyme better still..fresh thyme; 6 prunes; 2 tablespoons chopped parsley

Servings: persons

1 kilogram sirloin steak
2 tablespoons dripping
2 onions large
2 cloves garlic
1/4 cup plain flour
1 cup beef stock
1 cup guinness
3 carrots
2 bay leaves
1 teaspoon dried thyme better still..fresh thyme
6 prunes
2 tablespoons chopped parsley

1
Chop onions, crush garlic and slice carrots.
2
Cut meat into small chunks.
3
Cut prunes in half and remove the stone.
4
Fry onions in dripping.
5
When golden brown add crushed garlic.
6
Cook for 1 minute.
7
Remove onion and garlic from the frying pan and put aside.
8
Add meat to remainder of dripping in pan and fry until meat is brown on all sides.
9
Reduce heat and add flour.
10
Coat the meat with the flour and add stock slowly to form a thick sauce (no lumps if it can be helped!).
11
Add Guinness and simmer.
12
Add onions and garlic and carrots, herbs and season with salt and pepper.
13
Sir all ingredients simmer for 1-2 hours.
14
Don't cover!
15
This gives a thick sauce.
16
Sir occasionally so that the meat doesn't stick to the bottom of the saucepan.
17
Add the prunes a half an hour before the end.
18
Add parsley before serving.
19
This dish can be prepared the day before and reheated gently before serving.

765

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 kilogram sirloin steak, 2 tablespoons dripping, 2 onions large, 2 cloves garlic, and more.

Yes, Guinness Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Guinness Beef Stew

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