Millionaires

1. 1

   Remove chocolate caramels from package and save for another use.

2. 2

   Unwrap remaining caramels and place in 2-quart casserole. Microwave on High for 1 to 1 1/4 minutes.

3. 3

   Stir well.

4. 4

   Add milk to caramels and microwave on High for 1 to 2 minutes, stirring every 30 seconds.

5. 5

   Stir mixture until smooth; add pecans, mixing well. Drop by teaspoonful onto buttered waxed paper.

6. 6

   Cool, cover and chill.

7. 7

   Combine chocolate chips and shortening in 4 cup glass measure.

8. 8

   Microwave 3 to 4 minutes.

9. 9

   Dip caramel centers into chocolate and return to waxed paper.

10. 10

    Chill and store in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.