How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Milk Jelly?

You need 5 ingredients. The key ingredients include: 7 g gelatin, 3 teaspoons water, 1 1/2 cups milk (about 350 ml), 1/2 cup condensed milk (about 115 ml), and more.

Is Milk Jelly suitable as general?

Yes, Milk Jelly falls under the General category and is a great choice for this type of meal.

How do I store leftover Milk Jelly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Milk Jelly Recipe

Name: Milk Jelly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 g gelatin; 3 teaspoons water; 1 1/2 cups milk (about 350 ml); 1/2 cup condensed milk (about 115 ml); 1 cup heavy cream

Milk Jelly – a delicious recipe with gelatin, water, milk, condensed milk, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 g gelatin
3 teaspoons water
1 1/2 cups milk (about 350 ml)
1/2 cup condensed milk (about 115 ml)
1 cup heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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