Bake this irresistible Mildred'S Eclair Cake at home. Made with white, water, vegetable oil and eggs. Easy step-by-step instructions included.
This Mildred'S Eclair Cake relies on simple, everyday ingredients such as box white or yellow cake mix, water, vegetable oil and eggs. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mildred'S Eclair Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026