How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mild italian cabbage?

You need 5 ingredients. The key ingredients include: 1 small italian cabbage, 2 tbsp butter, 1 salt, 1 finely chpped fresh dill (i added 1/2 of a bunch), and more.

Is Mild italian cabbage suitable as general?

Yes, Mild italian cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Mild italian cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mild italian cabbage Recipe

Name: Mild italian cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small italian cabbage; 2 tbsp butter; 1 salt; 1 finely chpped fresh dill (i added 1/2 of a bunch); 1 tbsp xylitol(i used that but you can use sugar or other sweetner)

Mild italian cabbage – a delicious recipe with italian cabbage, butter, salt, dill, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small italian cabbage
2 tbsp butter
1 salt
1 finely chpped fresh dill (i added 1/2 of a bunch)
1 tbsp xylitol(i used that but you can use sugar or other sweetner)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
General

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Mild italian cabbage

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