How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mike's Mondo Muffins?

You need 16 ingredients. The key ingredients include: 1 cup oat bran, 1 cup whole wheat flour, 1 cup wheat germ, 1 cup oatmeal (Old Fashioned), and more.

Is Mike's Mondo Muffins suitable as baking & desserts?

Yes, Mike's Mondo Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mike's Mondo Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mike's Mondo Muffins Recipe

Name: Mike's Mondo Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup oat bran; 1 cup whole wheat flour; 1 cup wheat germ; 1 cup oatmeal (Old Fashioned); 2 teaspoons baking powder; ¾ teaspoon baking soda; 1 ½ teaspoons non-fat powdered milk; 1 cup chopped walnuts or pecans; 1 teaspoon salt; 3 egg whites; 1 ½ teaspoons canola oil; 1 cup honey; 1 ½ teaspoons vanilla; 1 cup chopped dates (and or or 1 cup raisins); 1 ½ cups all-bran cereal, soaked in (cereal); 1 ¼ cups skim milk (cereal soak in for 3 minutes)

Start your day right with this Mike's Mondo Muffins recipe. Made with bran, whole wheat flour, germ and baking powder. Easy step-by-step instructions in…

This Mike's Mondo Muffins relies on simple, everyday ingredients such as oat bran, whole wheat flour, wheat germ and oatmeal (old fashioned). It comes together quickly and makes 4 servings, at about 635 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mike's Mondo Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mike's Mondo Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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