Mike's Crab Rangoon Pizza

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 large Boboli 12"" Pre-Made Pizza Crust Or [2] 6"" Crusts", "3 cup Mozzarella Cheese [room temp - reserve 2 cups for topping]", "1 packages 8 oz Philadelphia Cream Cheese [room temp]", "1 8 oz Real Crab Meat [reserve half for topping - check for shells]", "1/3 cup Sweet Chili Sauce [franks brand is a great one!]", "2 tbsp Parmesan Cheese", "1 cup Green Onions [chopped - reserve half for topping]", "2 tbsp Hot Yellow Chinese Mustard", "2/3 cup Purple Onions [thin sliced]", "1 large Clove Garlic [fine minced]", "2 tsp Red Pepper Flakes [or less to taste - reserve half for topping]", "1/2 tsp Worshestershire Sauce", "1 tsp Ginger [minced]", "1/2 tsp Soy Sauce", "1/3 Wonton Wraps [thin sliced & deep fried]", "1 cup Cooking Oil"].

Yes, Mike's Crab Rangoon Pizza falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.