Mike and Carla's Turkey Loaf Recipe

Name: Mike and Carla's Turkey Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 34 lbs ground turkey; ½ cup milk; ½ cup red wine; ¾ cup old-fashioned oatmeal; 1 egg; 2 tablespoons olive oil; 4 tablespoons ketchup; 1 tablespoon Worcestershire sauce; 1 tablespoon soy sauce; 4 medium carrots, chopped; 1 large onion, chopped; 3 cloves garlic, chopped; 2 teaspoons salt; ½ teaspoon ground pepper; ¼ teaspoon ground thyme; ¼ teaspoon dry mustard

Servings: persons

1 34 lbs ground turkey
½ cup milk
½ cup red wine
¾ cup old-fashioned oatmeal
1 egg
2 tablespoons olive oil
4 tablespoons ketchup
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
4 medium carrots, chopped
1 large onion, chopped
3 cloves garlic, chopped
2 teaspoons salt
½ teaspoon ground pepper
¼ teaspoon ground thyme
¼ teaspoon dry mustard

1
Mix upper set of ingredients and refrigerate.
2
Saute carrots in olive oil.
3
After 10 minutes, add the onions and cook until soft.
4
Add the garlic and spices and cook for another minute or two, stirring constantly.
5
Mix all ingedients together and fold into a loaf pan.
6
Cover top with about 1/4 inch of ketchup and bake at 350 degrees for 1 1/2 hours.
7
Optional: Mix barbeque sauce with the ketchup to jazz it up.

230

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 34 lbs ground turkey, ½ cup milk, ½ cup red wine, ¾ cup old-fashioned oatmeal, and more.

Yes, Mike and Carla's Turkey Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mike and Carla's Turkey Loaf

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