How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Midwest Chops And Potatoes?

You need 10 ingredients. The key ingredients include: 6 (1-inch) pork loin chops, 1 Tbsp. vegetable oil, 1 1/2 tsp. seasoning salt, 1 tsp. pepper, and more.

Is Midwest Chops And Potatoes suitable as soups & stews?

Yes, Midwest Chops And Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Midwest Chops And Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Midwest Chops And Potatoes Recipe

Name: Midwest Chops And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (1-inch) pork loin chops; 1 Tbsp. vegetable oil; 1 1/2 tsp. seasoning salt; 1 tsp. pepper; 1 (10 3/4 oz.) can cream of celery soup; 1/2 c. milk; 1/2 c. sour cream; 1 (24 oz.) pkg. frozen hash browns; 1 c. shredded Cheddar cheese, divided; 1 (2.8 oz.) can French fried onions, divided

Midwest Chops And Potatoes

Eats Now Editorial Team · 728 kcal · Soups & Stews

Midwest Chops And Potatoes – a delicious recipe with pork loin chops, vegetable oil, seasoning salt, pepper, cream of celery soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Midwest Chops And Potatoes

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