How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Middle Eastern Tabbouleh Salad?

You need 13 ingredients. The key ingredients include: 1 1/2 cups medium-grind bulgur, 1 cup canned chickpeas, rinsed and drained, 3 tablespoons olive oil, 1 teaspoon ground cumin, and more.

Is Middle Eastern Tabbouleh Salad suitable as salads?

Yes, Middle Eastern Tabbouleh Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Middle Eastern Tabbouleh Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Middle Eastern Tabbouleh Salad Recipe

Name: Middle Eastern Tabbouleh Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups medium-grind bulgur; 1 cup canned chickpeas, rinsed and drained; 3 tablespoons olive oil; 1 teaspoon ground cumin; 1 cup crumbled feta cheese; 3 large tomatoes, seeded and diced; 1 English cucumber, peeled, seeded and diced; 1/4 cup oil-packed sun-dried tomatoes, drained and finely chopped; 2 tablespoons fresh lemon juice; 2 tablespoons chopped fresh flat-leaf parsley; 2 tablespoons chopped fresh mint; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper

Middle Eastern Tabbouleh Salad

Eats Now Editorial Team · 325 kcal · Salads

Middle Eastern Tabbouleh Salad – a delicious recipe with chickpeas, olive oil, ground cumin, feta cheese, tomatoes, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Middle Eastern Tabbouleh Salad

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