Fat Free Creamy Orange Salad

1. 1

   Drain pineapple and orange slices well.

2. 2

   Combine cottage cheese and jello powder in blender and blend until smooth.

3. 3

   Remove from blender to large mixing bowl.

4. 4

   Fold in drained pineapple, then fold in cool whip, then orange 3/4 orange slices.

5. 5

   Transfer to large serving bowl.

6. 6

   Arrange remaining orange slices on top.

7. 7

   Refrigerate 4 hours.

No nutritional information available.

No additional tips available.