Try this homemade Middle Eastern Baked Falafel recipe the whole family will love. Made with chickpeas, garlic, parsley and ground coriander. Easy step-b…
This Middle Eastern Baked Falafel relies on simple, everyday ingredients such as cooked chickpeas, large garlic cloves, chopped, minced fresh parsley and ground coriander. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026