How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Vegetable-Cheese Soup?

You need 9 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen mixed vegetables, 1/2 c. water, 1 1/4 c. milk, 1 tsp. instant chicken bouillon granules, and more.

Is Microwave Vegetable-Cheese Soup suitable as soups & stews?

Yes, Microwave Vegetable-Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Microwave Vegetable-Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Vegetable-Cheese Soup Recipe

Name: Microwave Vegetable-Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen mixed vegetables; 1/2 c. water; 1 1/4 c. milk; 1 tsp. instant chicken bouillon granules; 1/2 tsp. dry mustard; 1/2 tsp. dried oregano; 1/3 tsp. Worcestershire sauce; 1 1/2 c. shredded American cheese; 1 Tbsp. all-purpose flour

Microwave Vegetable-Cheese Soup – a delicious recipe with frozen mixed vegetables, water, milk, instant chicken, dry mustard, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) pkg. frozen mixed vegetables
1/2 c. water
1 1/4 c. milk
1 tsp. instant chicken bouillon granules
1/2 tsp. dry mustard
1/2 tsp. dried oregano
1/3 tsp. Worcestershire sauce
1 1/2 c. shredded American cheese
1 Tbsp. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
426 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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