Microwave Taco Casserole

1. 1

   Cook ground beef and onion 6 minutes per pound on High in Tupperware colander in microwave.

2. 2

   Mix taco sauce with meat.

3. 3

   Stir in tortilla shells.

4. 4

   Layer in 1 3/4-quart Tupperware casserole, ground beef mixture, sour cream and cheeses and then add another layer of each in same order.

5. 5

   Microwave for nine minutes at 70% power with cover vented, turning 2 to 3 times during cooking.

No nutritional information available.

No additional tips available.