Microwave Taco Casserole

1. 1

   Place meat in a 1 1/2-quart casserole.

2. 2

   Cook on Full power for 3 to 4 minutes or until beef is no longer pink.

3. 3

   Stir halfway through cooking time.

4. 4

   Drain.

5. 5

   Combine tomato sauce, taco seasoning mix, beans and olives.

6. 6

   Spoon mixture over 2 cups of chips in a 1 1/2-quart casserole.

7. 7

   Cook on Full power for 5 minutes.

8. 8

   Slightly crush remaining chips.

9. 9

   Sprinkle casserole with chips and cheese.

10. 10

    Heat on Full power for 1 to 1 1/2 minutes or until cheese is melted.

No nutritional information available.

No additional tips available.