Microwave Pumpkin Bread Recipe Recipe

Name: Microwave Pumpkin Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 1 teaspoon salt; 1 teaspoon baking pwdr; 1 teaspoon soda; 1/4 teaspoon nutmeg; 1 teaspoon cinnamon; 1/2 c. granulated sugar; 1/4 c. packed brown sugar; 1/2 c. egg substitute; 1 c. canned pumpkin; 1/2 c. minced walnuts; 1/2 c. polyunsaturated fat

Servings: persons

1 c. all-purpose flour
1 teaspoon salt
1 teaspoon baking pwdr
1 teaspoon soda
1/4 teaspoon nutmeg
1 teaspoon cinnamon
1/2 c. granulated sugar
1/4 c. packed brown sugar
1/2 c. egg substitute
1 c. canned pumpkin
1/2 c. minced walnuts
1/2 c. polyunsaturated fat

1
Blend ingredients in mixing bowl at low speed for 15 seconds.
2
Beat at medium speed for 1 minute.
3
Spread batter in microwaveable loaf pan lined in bottom and sides with waxed paper.
4
Center loaf pan in inverted saucer in oven.
5
Microwave at medium power for 9 min; rotate 1/4 turn every 3 min.
6
Increase power to high.
7
Microwave for 10 min.
8
No unbaked batter should appear in center.
9
Let stand 5-10 min.
10
Remove from pan.
11
Note: This bread takes 20 min instead of the usual 1 hour and comes out very well - especially for microwave where a lot of breads do not do well.
12
Optional: To reduce sodium, use less salt.

634

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. all-purpose flour, 1 teaspoon salt, 1 teaspoon baking pwdr, 1 teaspoon soda, and more.

Yes, Microwave Pumpkin Bread Recipe falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Pumpkin Bread Recipe

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