How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Poached Salmon?

You need 12 ingredients. The key ingredients include: 2 c. water, 1 medium stalk celery, cut into chunks, 1/2 medium lemon, sliced thin, 1/2 medium onion, sliced thin, and more.

Is Microwave Poached Salmon suitable as seafood?

Yes, Microwave Poached Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Microwave Poached Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Poached Salmon Recipe

Name: Microwave Poached Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 1 medium stalk celery, cut into chunks; 1/2 medium lemon, sliced thin; 1/2 medium onion, sliced thin; 3 Tbsp. vinegar; 2 Tbsp. lemon juice; 1 1/2 tsp. salt; 6 whole cloves or more; 1 bay leaf or more; 4 salmon, swordfish, halibut or other fish steaks, (6 to 8 oz. each); parsley sprigs; extra lemon

Microwave Poached Salmon

Eats Now Editorial Team · 285 kcal · Seafood

Microwave Poached Salmon – a delicious recipe with water, stalk celery, lemon, onion, vinegar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Microwave Poached Salmon

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