Try this homemade Grilled Tuna With Spinach Linguine recipe the whole family will love. Made with tuna, thyme, tarragon and virgin olive oil. Easy step-…
This Grilled Tuna With Spinach Linguine relies on simple, everyday ingredients such as bunch, 6 sprigs, fresh thyme, virgin olive oil, freshly ground black pepper and salt to taste. It comes together quickly and makes 4 servings, at about 777 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026