Microwave Peanut Crispy Bars

1. 1

   In 3-quart microproof casserole, melt butter on High for 1 minute.

2. 2

   Add marshmallows and cook, covered, on High for 2 to 2 1/2 minutes or until soft, stirring once.

3. 3

   Stir in peanut butter until smooth.

4. 4

   Mix in cereal and peanuts.

5. 5

   Press warm mixture into lightly buttered 12 x 7 x 2-inch dish.

6. 6

   Cool and cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.