Microwave Marmalade Pears

1. 1

   Mix 1/3 cup marmalade and the orange juice in square microwavable dish, 8 x 8 x 2-inches or round microwavable dish, 8 x 1 1/2-inches.

2. 2

   Arrange pears, cut side down, in sauce.

3. 3

   Cover tightly and microwave on High until pears are almost tender when pierced with fork, 4 to 6 minutes.

4. 4

   Let stand 3 minutes.

5. 5

   Spoon into bowls.

6. 6

   Refrigerate.

7. 7

   Swirl sour cream and 1 tablespoon of orange marmalade.

8. 8

   Spoon over pears.

* Per serving · 4 servings · Values may vary.

No additional tips available.