Microwave Manicotti

1. 1

   Prepare manicotti conventionally as package directs and drain.

2. 2

   combine ricotta cheese with next 5 ingredients.

3. 3

   Fill each manicotti shell with about 1/3 cup cheese mixture.

4. 4

   (Can split shells to make this easier.)

5. 5

   Arrange shells in 7 x 11-inch baking dish.

6. 6

   In medium pan, cook mushrooms covered on high for 2 - 3 minutes until tender-crisp.

7. 7

   Drain and discard liquid.

8. 8

   Stir mushrooms into spaghetti sauce.

9. 9

   Spoon sauce over shells.

10. 10

    Shield 2 long sides of baking dish with 2 inch wide strips of smooth foil.

11. 11

    (I don't do this).

12. 12

    Cook covered on high 8 minutes; discard foil and rotate dish.

13. 13

    Cook covered 4 - 6 minutes more until hot and bubbling.

14. 14

    Let stand covered for 5 minutes.

15. 15

    Serves 4.

No additional tips available.