Microwave Hot Bean Salad

1. 1

   Cut bacon strips into small pieces into 2-quart casserole dish.

2. 2

   Microwave 3 to 4 minutes. Remove cooked bacon pieces to paper towel to drain.

3. 3

   Add sugar, cornstarch, salt, pepper and vinegar to bacon drippings.

4. 4

   Microwave 3 to 4 minutes until thick. Add drained beans and onion slices to sauce.

5. 5

   Cover, microwave 6 minutes.

6. 6

   Let stand 10 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.