Microwave Fudge

1. 1

   In 1 1/2-quart casserole, stir sugar, cocoa, salt, milk and vanilla together until partially blended (mixture is too stiff to thoroughly blend in all of dry ingredients).

2. 2

   Put butter over top in center of dish.

3. 3

   Microwave at High 2 minutes; remove, stir fast until smooth.

4. 4

   Blend in nuts.

5. 5

   Can add chunky peanut butter, about 3/4 cup.

6. 6

   Pour in pan 8 x 4 x 3-inch.

7. 7

   Chill 1 hour; cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.