How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Enchilada Casserole?

You need 7 ingredients. The key ingredients include: 1 3/4 lb. lean ground beef, 1 large onion, finely chopped, 2 cloves garlic, minced, 1 envelope taco seasoning mix, and more.

Is Microwave Enchilada Casserole suitable as meat & poultry?

Yes, Microwave Enchilada Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Microwave Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Enchilada Casserole Recipe

Name: Microwave Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 lb. lean ground beef; 1 large onion, finely chopped; 2 cloves garlic, minced; 1 envelope taco seasoning mix; 6 corn tortillas; 1 (10 oz.) can Ro-Tel tomatoes and green chilies, mashed; 3 c. shredded Cheddar cheese, divided

Microwave Enchilada Casserole – a delicious recipe with lean ground beef, onion, garlic, taco, corn tortillas, Ro-Tel tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 3/4 lb. lean ground beef
1 large onion, finely chopped
2 cloves garlic, minced
1 envelope taco seasoning mix
6 corn tortillas
1 (10 oz.) can Ro-Tel tomatoes and green chilies, mashed
3 c. shredded Cheddar cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1373 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Microwave Enchilada Casserole

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