How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Beef & Peppers?

You need 9 ingredients. The key ingredients include: 1 lb tender beef steak (top sirloin fillet), 1 tablespoon cornstarch, 1 tablespoon soy sauce, 1 onion, and more.

Is Black Bean Beef & Peppers suitable as meat & poultry?

Yes, Black Bean Beef & Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black Bean Beef & Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Beef & Peppers Recipe

Name: Black Bean Beef & Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb tender beef steak (top sirloin fillet); 1 tablespoon cornstarch; 1 tablespoon soy sauce; 1 onion; 1 green bell pepper; 1 red bell pepper; 6 tablespoons oil; 6 tablespoons kikkoman black bean sauce (or other brand); 4 tablespoons water

Black Bean Beef & Peppers – a delicious recipe with tender beef, cornstarch, soy sauce, onion, green bell pepper, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb tender beef steak (top sirloin fillet)
1 tablespoon cornstarch
1 tablespoon soy sauce
1 onion
1 green bell pepper
1 red bell pepper
6 tablespoons oil
6 tablespoons kikkoman black bean sauce (or other brand)
4 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black Bean Beef & Peppers

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