How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Eggplant Caponata?

You need 13 ingredients. The key ingredients include: 1 medium eggplant, peeled, and cut into 1/2 in slices, salt, 1/2 c celery, diced, 1/2 c sweet red onion, diced, and more.

Is Microwave Eggplant Caponata suitable as vegetarian?

Yes, Microwave Eggplant Caponata falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Microwave Eggplant Caponata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Eggplant Caponata Recipe

Name: Microwave Eggplant Caponata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant, peeled, and cut into 1/2 in slices; salt; 1/2 c celery, diced; 1/2 c sweet red onion, diced; 1/4 c extra virgin olive oil; 1 clove garlic, crushed; 1 large tomato, diced (about 1 cup); 1 Tbsp red wine vinegar; 1 Tbsp balsamic vinegar; 1 Tbsp capers, rinsed and drained; 1 Tbsp ripe olives, chopped; 1 Tbsp fresh Italian parsley, chopped; Freshly ground pepper

Microwave Eggplant Caponata

Eats Now Editorial Team · 163 kcal · Vegetarian

Microwave Eggplant Caponata – a delicious recipe with eggplant, salt, celery, sweet red onion, extra virgin olive oil, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Microwave Eggplant Caponata

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