Spinach Casserole

1. 1

   Cook spinach according to directions and drain.

2. 2

   Place spinach and eggs in a shallow casserole dish and toss together.

3. 3

   Fry bacon, crumble and sprinkle over spinach.

4. 4

   Reserve 3 tablespoons bacon grease and saute onions in it until tender.

5. 5

   Drain and layer over spinach and bacon.

6. 6

   Mix together sour cream and grated cheese.

7. 7

   Spread over casserole.

8. 8

   Bake at 350u00b0 for 30 to 35 minutes or until bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.