How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Chocolate Pudding?

You need 8 ingredients. The key ingredients include: 2 1/4 c. low-fat milk, 3 Tbsp. cornstarch, 1/4 c. granulated sugar, 6 pkg. sugar substitute, and more.

Is Microwave Chocolate Pudding suitable as baking & desserts?

Yes, Microwave Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Chocolate Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Chocolate Pudding Recipe

Name: Microwave Chocolate Pudding
Yield: 4 servings
Cuisine: American
Ingredients: 2 1/4 c. low-fat milk; 3 Tbsp. cornstarch; 1/4 c. granulated sugar; 6 pkg. sugar substitute; 1/4 c. unsweetened cocoa powder; 1/8 tsp. salt; 1 Tbsp. diet oleo; 1 tsp. vanilla

Microwave Chocolate Pudding – a delicious recipe with low-fat milk, cornstarch, granulated sugar, sugar substitute, cocoa, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. low-fat milk
3 Tbsp. cornstarch
1/4 c. granulated sugar
6 pkg. sugar substitute
1/4 c. unsweetened cocoa powder
1/8 tsp. salt
1 Tbsp. diet oleo
1 tsp. vanilla

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Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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