How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Chocolate Mug Cake?

You need 9 ingredients. The key ingredients include: 1/4 cup all-purpose flour, 1/4 cup white sugar, 2 tablespoons unsweetened cocoa powder, 1/8 teaspoon baking soda, and more.

Is Microwave Chocolate Mug Cake suitable as baking & desserts?

Yes, Microwave Chocolate Mug Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Chocolate Mug Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Chocolate Mug Cake Recipe

Name: Microwave Chocolate Mug Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour; 1/4 cup white sugar; 2 tablespoons unsweetened cocoa powder; 1/8 teaspoon baking soda; 1/8 teaspoon salt; 3 tablespoons milk; 2 tablespoons canola oil; 1 tablespoon water; 1/4 teaspoon vanilla extract

Microwave Chocolate Mug Cake – a delicious recipe with all-purpose, white sugar, cocoa, baking soda, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup all-purpose flour
1/4 cup white sugar
2 tablespoons unsweetened cocoa powder
1/8 teaspoon baking soda
1/8 teaspoon salt
3 tablespoons milk
2 tablespoons canola oil
1 tablespoon water
1/4 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Microwave Chocolate Mug Cake

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