How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Bread And Butter Pudding?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 2 eggs, 1 c. milk, 1/3 c. sugar, and more.

Is Microwave Bread And Butter Pudding suitable as baking & desserts?

Yes, Microwave Bread And Butter Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Bread And Butter Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Bread And Butter Pudding Recipe

Name: Microwave Bread And Butter Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 2 eggs; 1 c. milk; 1/3 c. sugar; 1/4 c. raisins; 1 tsp. vanilla; 1 1/2 c. day old bread (French), cut in 1-inch cubes; bourbon; sauce or spicy sauce

Microwave Bread And Butter Pudding – a delicious recipe with butter, eggs, milk, sugar, raisins, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. butter or margarine
2 eggs
1 c. milk
1/3 c. sugar
1/4 c. raisins
1 tsp. vanilla
1 1/2 c. day old bread (French), cut in 1-inch cubes
bourbon
sauce or spicy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Microwave Bread And Butter Pudding

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