Michelle's Roll and Cut Cookies — Baking & Desserts recipe

Michelle's Roll and Cut Cookies

Eats Now Editorial Team  · 2012 kcal  · Baking & Desserts

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Bake this irresistible Michelle's Roll and Cut Cookies at home. Made with butter, sugar, eggs and whipping cream. Easy step-by-step instructions included.

This Michelle's Roll and Cut Cookies relies on simple, everyday ingredients such as salted butter, granulated sugar, large eggs and pure vanilla extract. It comes together quickly and makes 4 servings, at about 2012 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Michelle's Roll and Cut Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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