Try this homemade Michelada Cocktail recipe the whole family will love. Made with beer, tomato juice, coarse salt and worcestershire sauce. Easy step-by…
This Michelada Cocktail relies on simple, everyday ingredients such as or bottles mexican beer, tomato juice or clamato, juice of two limes and coarse salt. It comes together quickly and makes 4 servings, at about 9 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026