How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Michael's Favorite Oxtails with Buttered Rice?

You need 9 ingredients. The key ingredients include: 2 whole oxtails, sliced in 2-inch pieces, House Seasoning, recipe follows, Several dashes soy sauce, 2 large yellow onions, sliced into half-moons, and more.

Is Michael's Favorite Oxtails with Buttered Rice suitable as meat & poultry?

Yes, Michael's Favorite Oxtails with Buttered Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Michael's Favorite Oxtails with Buttered Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Michael's Favorite Oxtails with Buttered Rice

Name: Michael's Favorite Oxtails with Buttered Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole oxtails, sliced in 2-inch pieces; House Seasoning, recipe follows; Several dashes soy sauce; 2 large yellow onions, sliced into half-moons; 3 to 4 bay leaves; 2 cups uncooked rice; 4 cups water; 1 stick butter; Kosher salt

Try this homemade Michael's Favorite Oxtails with Buttered Rice recipe the whole family will love. Made with oxtails, House Seasoning, soy sauce and yel…

This Michael's Favorite Oxtails with Buttered Rice relies on simple, everyday ingredients such as several dashes soy sauce, to 4 bay leaves, uncooked rice and water. It comes together quickly and makes 4 servings, at about 556 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 whole oxtails, sliced in 2-inch pieces
House Seasoning, recipe follows
Several dashes soy sauce
2 large yellow onions, sliced into half-moons
3 to 4 bay leaves
2 cups uncooked rice
4 cups water
1 stick butter
Kosher salt

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Quick Info

Servings
4 servings
Calories
556 kcal
Category
Meat & Poultry

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