How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meyer Lemon Cream?

You need 5 ingredients. The key ingredients include: 2 tablespoons finely diced shallot, 1/4 cup Meyer lemon juice, 1/2 cup plus 2 tablespoons extra-virgin olive oil, 1/4 cup plus 1 tablespoon heavy cream, and more.

Is Meyer Lemon Cream suitable as general?

Yes, Meyer Lemon Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Meyer Lemon Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meyer Lemon Cream Recipe

Name: Meyer Lemon Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons finely diced shallot; 1/4 cup Meyer lemon juice; 1/2 cup plus 2 tablespoons extra-virgin olive oil; 1/4 cup plus 1 tablespoon heavy cream; Kosher salt and freshly ground black pepper

Try this homemade Meyer Lemon Cream recipe the whole family will love. Made with shallot, lemon juice, extra-virgin olive oil and heavy cream. Easy step…

This Meyer Lemon Cream relies on simple, everyday ingredients such as finely diced shallot and meyer lemon juice. It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 tablespoons finely diced shallot
1/4 cup Meyer lemon juice
1/2 cup plus 2 tablespoons extra-virgin olive oil
1/4 cup plus 1 tablespoon heavy cream
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
General

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