How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Tuna Dip Recipe?

You need 8 ingredients. The key ingredients include: 1 can (7 ounce.) solid white tuna, packed in water, 1/2 onion, grated, 3/4 c. mayonnaise, 2 tbsp. lemon juice, and more.

Is Mexican Tuna Dip Recipe suitable as seafood?

Yes, Mexican Tuna Dip Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mexican Tuna Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Tuna Dip Recipe Recipe

Name: Mexican Tuna Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (7 ounce.) solid white tuna, packed in water; 1/2 onion, grated; 3/4 c. mayonnaise; 2 tbsp. lemon juice; 4 teaspoon warm salsa jalapeno; Crushed red pepper; Corn chips; Cucumber rounds, celery and carrot sticks

Mexican Tuna Dip Recipe – a delicious recipe with solid white tuna, onion, mayonnaise, lemon juice, warm salsa, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (7 ounce.) solid white tuna, packed in water
1/2 onion, grated
3/4 c. mayonnaise
2 tbsp. lemon juice
4 teaspoon warm salsa jalapeno
Crushed red pepper
Corn chips
Cucumber rounds, celery and carrot sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Pasta Salad Recipe
Salmon Pie with Lemon Dill Sauce
Vickys Crumbed Fish with Garlic Mushrooms, Gluten, Dairy, Egg & Soy-Free
Spicy Shrimp and Scallop Tempura with Cucumber Salad

Mexican Tuna Dip Recipe

How did you like this recipe?

Frequently Asked Questions