Fresh, crisp and full of flavor — this Mexican Tuna & Bean Salad is a must-try. Made with pita bread, mixed beans, avocado and tomatoes. Easy step-by-st…
This Mexican Tuna & Bean Salad relies on simple, everyday ingredients such as large pita bread, avocado, sliced, scallions, sliced and red chili pepper, chopped. It comes together quickly and makes 4 servings, at about 87 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026