Name: Mexican Tacos
Yield: 4 servings
Ingredients: 2 to 2 1/2 pounds lean hamburger meat; 1 envelope Taco Seasoning; 1 small can chopped green chilies; 1 can green enchilada sauce

Mexican Tacos – a delicious recipe with lean hamburger, green chilies, green enchilada sauce. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 to 2 1/2 pounds lean hamburger meat
1 envelope Taco Seasoning
1 small can chopped green chilies
1 can green enchilada sauce

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Tacos

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