How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Glop?

You need 7 ingredients. The key ingredients include: 2 lbs breaded chicken nuggets, 1 (10 ounce) can cream of celery soup, 1 (10 ounce) can cream of chicken soup, 4 cups plain potato chips, crushed, and more.

Is Chicken Glop suitable as meat & poultry?

Yes, Chicken Glop falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Glop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Glop Recipe

Name: Chicken Glop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs breaded chicken nuggets; 1 (10 ounce) can cream of celery soup; 1 (10 ounce) can cream of chicken soup; 4 cups plain potato chips, crushed; 1/2 cup milk; 2 cups shredded cheddar cheese; salt and pepper

Chicken Glop – a delicious recipe with chicken nuggets, cream of celery soup, cream of chicken soup, potato chips, milk, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs breaded chicken nuggets
1 (10 ounce) can cream of celery soup
1 (10 ounce) can cream of chicken soup
4 cups plain potato chips, crushed
1/2 cup milk
2 cups shredded cheddar cheese
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
850 kcal
Category
Meat & Poultry

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